LACE RESTAURANT Conducts End Of Year Capacity Training For Staff



By: Paul Ogoshi            6//2018 2:25

 
The management of Lace Restaurant and Confectioneries has embarked on a capacity building training for its staff, this is part of series of training which kicked off with the Lafia branch.

Lace Restaurants and Confectioneries, is a household name in Restaurants and Confectioneries with branches in Abuja, Lafia, Suleija and Minna. The training is part of its commitment to ensure it maintains its market share through capacity building for staff.

The training which include FOOD SAFETY, PERSONAL HYGIENE, MARKETING & CUSTOMER SERVICES will no doubt enhance staff productivity and guarantee sustained customer satisfaction.

The Manager, Richard Boniface used the opportunity to call on staff to make use of the training while the Managing Director Mr. Pope Adams promised that Lace Restaurant & Confectioneries will continue to place high premium on staff development.

The training was conducted by foremost training and consulting firm based in Abuja - La Plage Services (LPS).

https://web.facebook.com/Lace-Restaurants-and-Bakery-1712736232092616/

https://web.facebook.com/laplageservices/

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